The volume of the teapot is 105 ml (10.5 cl)

It weighs 93.8 grams.

The clay is modern zhuni, a hard red clay with little porosity. The uneven vertical retractions of the zhuni clay are very easy to see. It was fired at a high temperature: the cover produces a high pitched sound when it touches the body of the teapot.

The details of this teapot show good craftsmanship. The walls under the lid are rather long. The knob is also slightly elevated and easy to grab. The added part below the handle symbolizes the wings of a dragon and adds beauty to the teapot. The pour is smooth and can be stopped by pressing on the knob.

This teapot was made in Yixing approximately 10 years ago and has signs of previous use inside.
This teapot has a single hole.

It performs best with unroasted and low oxidized Oolongs like High Mountain Oolongs. The scents of the tea come out strong and bright.

The chop under the teapot is difficult to read.